Is the current system of having restaurant servers rely on tips as the main part of their income the best answer? Is it working or isn’t it? Is it time to try something new?
The debate on keeping or ending restaurant tipping has recently had a resurgence and there’s no shortage of opinions.
Learn more about both sides of the tipping debate and whether or not the tip credit is an effective solution in this guest post for the Toast Restaurant Management Blog: The Server Tip Credit Debate — Should Your Restaurant Keep Tipping?
See some helpful infographics that capture the arguments perfectly and read quotes from key figures in the conversation.