Put Better Data on the Menu

October 24, 2016 Michelle Mire

Front of house, back of house and everywhere in between. Restaurant technology is revolutionizing the restaurant landscape by offering better data in real time. 

Learn how gathering information from all the areas in your restaurant can help you improve the way you calculate costs and control margins.

Find out more in our guest post, "What Better Visibility Really Lets You See," on the BlueCart Blog

What is BlueCart? They are a 100% Free restaurant inventory management app that helps you do away with the inefficiencies of pen and paper forever. 

Related: Inventory Managment From Square One to Now

About the Author

Michelle Mire

Content guru and marketing co-conspirator at Wagepoint, Michelle is a professional writer with agency and corporate experience who is now diving into payroll. When away from the keyboard she spends time hiding chocolate from her children and attempting to escape for a morning run (to work off the chocolate).

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